Balsamic Vinegar of Modena
Aceto Balsamico Di Modena, I.G.P.
Produced & Bottled in Italy
A Traditional Family Recipe
Every Meal – Every Day
Fresh and light, a tantalizing aroma and impressive aftertaste. Enhances, doesn’t overpower. Your table’s staple – you’ll use it every day! Perfect for salads and fresh vegetables, great finishing touch of flavor for fish, white and red meats. Ideal in sauces and marinades.
Aged 3+ years in seasoned precious oak barrels in the traditional manner, using only grapes grown and harvested in the Modena region (rare). Insecticide free and sustainably grown. Certified by the strict Consortium, it carries the IGP (Indication of Geographic Protection) seal.
Mandarano Table is produced in small batches by a 100 year-old family owned premium Acetaia.
100% Natural. No coloring, flavor enhancement, thickening agents or preservatives are added. Naturally occurring sulphites.
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